Pitaya, also known as elder brother and sand-creeping fish, is mainly distributed in the middle and lower reaches of coastal areas and rivers. In China, the main producing areas of Pitaya are the Yangtze River, the Pearl River, the Qiantang River and the Minjiang River, and there are also Pitaya in the northeast. Pitaya is small, mainly feeding on plankton, with tender meat and delicious taste, and it is a good nourishing food.
Siniperca sinensis mainly feeds on shrimp, small fish and benthos, and species living in fresh water also feed on aquatic insects. In spring, some species have nesting and egg protection habits. There are about 30 species belonging to the genus 16 in China. Distributed in the coastal areas and the middle and lower reaches of major rivers. The common genera are Odontobutis, Odontobutis and Odontobutis.
There are many ways to cook pond fish, such as braising in soy sauce, stewing eggs, frying in oil, honey juice, cooking soup and making soup. You can choose a suitable cooking method according to your personal taste.