1. 1. Prepare raw materials and utensils: coke and ginger, small saucepan/milk pan, cup (used to measure the amount of coke);

2. Take 3-4g of ginger with a knife and peel it with a peeling knife for later use;

3. Slice ginger for use. Thin slices can make ginger juice dissolve into cola more quickly. In addition, ginger can be shredded and convenient to eat;

4. Measure the approximate amount of cola with a cup and pour it into the pot; When boiling or near boiling, cease fire immediately and serve.

The second method: put two or three slices of ginger into 300ml cola, put them in a microwave oven and sting them with medium-high fire for one minute (the time depends on the power of the microwave oven), and take them out immediately when they are boiled or close to boiling.

Cooking in the microwave oven can keep the steam of coke very good, and it tastes good. Drink it while it's hot. It's very effective and delicious! It's too sweet to drink cold, and it doesn't have the effect of expelling wind.