Fair-flavor liquors include Fenjiu, Fenyang Wangjiu, Tongshan Shao, etc.

Fenjiu is one of my country's traditional famous liquors and the pioneer and representative of light-flavor liquor. Because it is produced in Xinghua Village, Fenyang City, Shanxi Province, it is also called Xinghua Village Liquor.

Fenyang Wang Liquor is produced in Fenyang, Shanxi. It is made from local high-quality red sorghum as raw materials, fermented in terraced fields, distilled over slow fire, stored in clay pots, and carefully blended.

Tongshan Shaojiu is produced in Tongshan, Zhejiang. It is known as Jiangnan Xiaomaotai. It is a kind of light-flavor liquor. Tongshan Shaojiu is ruddy in color. When poured into the cup, it looks like a red jade. Therefore, He is also known as a gentleman in wine.

How to choose liquor:

1. Liquor products do not become more fragrant with age. When low-alcohol liquor is stored for a period of time, usually one year or more, the taste will be dull. Therefore, when purchasing low-alcohol liquor, it is best to choose liquor products that are less than two years old.

2. When purchasing liquor products, you should first choose national famous and high-quality products produced by large and medium-sized enterprises.

3. Consumers are advised not to purchase liquor products without production date, factory name, or factory address. Because these products may not meet the requirements during the procurement of raw materials and production and processing.