Cold dishes include celery mixed with yuba, cold fungus, skin-peeling, mung bean sprouts, cabbage, coriander mixed with fried peanuts, raw radish, yuba mixed with cold vegetables and moss. Celery mixed with yuba: it is a traditional famous dish in Zhejiang Province. The main ingredients are celery and yuba, which are made by cold salad. Cold fungus: Cold fungus is a home-cooked dish with fungus as the main ingredient and carrots, parsley and onions as accessories. Mixed skin-lifting: Mixed skin-lifting is a common cold dish, and the main raw materials are skin-lifting, cucumber and sesame sauce.

Cold dishes include celery mixed with yuba, cold fungus, skin-peeling, mung bean sprouts, cabbage, coriander mixed with fried peanuts, raw radish, yuba mixed with cold vegetables and moss.

1, celery mixed with yuba: it is a traditional famous dish in Zhejiang Province. The main ingredients are celery and yuba, and the seasonings are monosodium glutamate and salt. It is made by cold salad.

2, cold fungus: cold fungus is a home-cooked dish with fungus as the main ingredient and carrots, parsley, onions, red peppers, sweet peppers and garlic as accessories. It is refreshing, delicious and nutritious, especially suitable for eating in summer.

3, mixed face lift: mixed face lift is a home-made cold salad, the main raw materials are face lift, cucumber, sesame sauce. It's refreshing to mix skin-lifting bones and muscles, which is a summer delicacy.

4, mixed with mung bean sprouts: mixed with mung bean sprouts is a food made with mung bean sprouts, cucumbers and other main ingredients. Fresh, delicious and nutritious.

5, mixed cabbage: coleslaw refers to a dish made of cabbage directly mixed with various ingredients and sauces. Cabbage, also known as cabbage, is rich in various vitamins and trace elements, especially molybdenum and manganese.