Ingredients

Meat noodles 3 packs 300g chicken breast, 3 eggs, 1/4 tsp peppercorns, 80g shredded cabbage, 3 tbsp chili sauce, 1 tbsp black vinegar, 1 tbsp garlic clove, 20g cilantro

Methods

1

Prepare ingredients

2

Soak the shredded cabbage in water for 10 mins to remove the salty taste. Shred the garlic cloves, put them in ice water, and set aside

3

Brush the chicken breasts with 1/4 teaspoon of salt, 1 teaspoon of rice wine, the right amount of ginger, and the right amount of white pepper to coat the chicken breasts evenly. When the water comes to a boil, place in a steamer basket and cook over medium-low heat for about 12 minutes. To see if the chicken breast is cooked, insert chopsticks into the chicken breast and pull it apart slightly. If the inside of the chicken breast is pink, it will not be cooked, so continue to cook it until it is done

4

Put 1 teaspoon of oil into a frying pan, and stir-fry the peppercorns in low heat, then remove them from the pan, Let it cool down

5

Steam the chicken breasts and let it cool down a bit, then peel the chicken breasts, add all the seasonings, and then add it together with the steamed chicken juice and mix well

6

Take a saucepan, put in a proper amount of water, and when the water is boiling, add 1 tbsp of vinegar, 1/2 tsp of salt (salt can be used as an ingredient in the soup), and 2 tbsp of water to make the egg white coagulate quickly. /2 teaspoons of salt (salt can raise the boiling point of water) to medium-low heat, and then use a ladle to stir the water quickly into a whirlpool, the egg gently slid into the center of the whirlpool, the rotating water waves will be able to the egg white wrapped around the yolk, the degree of maturity of their own preference and to adjust the length of time

7

Red onion and pork noodles in soup, with about 1800ml of water to boil, into the noodles stirred well, then add the soup packet to cook for about 3 minutes

Take a soup pot, put in a suitable amount of water, put in noodles and mix well, and add soup packet to cook about 3 minutes Minutes

8

Cooked noodles, respectively, take the appropriate amount of shredded chicken breast, slightly mixed with the noodles, and then add the soup and the poached egg can be enjoyed