Preparation materials: 2 cuttlefish and proper amount of Laoganma.
Production steps:
1, cuttlefish soaked for later use.
2. Spread tin foil in the basket of the frying pan, apply appropriate amount of sauce to cuttlefish, and lay it flat on the tin foil.
3、? The temperature of the air fryer is set at 180 degrees and the time is set for eight minutes.
4, there is no need to turn over in the middle, and it is time to pull out the fried blue.
5, Laoganma baked cuttlefish is finished.