An unlisted sheep scorpion.
Address: Xiaoyi West Road, Xin 'an Street, Houhutong, Binle Fast Food
There are two red lanterns at the door.
There are only four dishes in his house, but wherever he goes, the famous sheep and scorpions go to aluminum pot, which is steaming and full of fragrance, and there are special steamed dumplings, which are delicious.
Let me introduce you to a special shop. His beef tofu pot, dog tofu pot and sheep treasure pot are called a cover! Almost every night, the rice mouth is basically sold out. There are pictures and truth! The address is in Heather Street, a century-old shop. It's called Frye Dog Meat and Beef Restaurant with a yellow plaque.
This is catfish eggplant flower roll.
The chef in Mudanjiang mentioned that Master Miao probably knew that this boss was his apprentice. His specialty catfish, eggplant and rolls are all delicious in Bian Xiao's eyes. Address: 20 meters west of Taiping Road, Shinan Street, next to LinYu.
Laodifang Pancakes Guo Zi
Needless to say, too much? Mudanjiang people have known each other for many years, and it still smells like the boss. On entering the room, I still said, "What's your rank?"
Huiniu mutton restaurant
Xianghui Cattle and Sheep Restaurant, located between seven west eight rooms in the west of Chang 'an Avenue, is a halal kitchen. You can eat his back and roast beef. There is a feeling of melting in the mouth, and it is not greasy. There is also a unique dried bean curd.
Yanbian Weimeisi
Yanbian Weimeisi, located in Chang 'an Avenue, is known to the old diners, right? Fried swordfish and a kelp tofu soup. How many people want to join, but for the sake of quality, the proprietress just doesn't do it, which is a major feature of the store.
Dianchang barbecue
Located in Mudanjiang, Kangcheng, Oasis, a "famous" shop with no listing characteristics, his iron plate cod and egg cake are definitely the only place to wake up after eating the second meal as drunk as a fiddler. There are three characteristics of his family, iron plate cod and egg cake, and one is to walk south along oasis Kangcheng. Just ask the item before you come.
Go straight east from the North Station. There is a Xia Jie kebab shop opposite the gas station.
Table five is full every day, all the time. It is open until 8 pm and closed on weekends. How is the cow? Good taste is the last word.
The signature beef of Yalu River National Hotel
Jingbo Lake Fish is in Jingbo Lake Fishing Village.
The mutton restaurant between the second and third streets in Rizhao, south of Chunyang Road.
Longjing, beef noodles cut by Wanbo mobile phone
Road Qixing Street East kebab.
This is the most authentic Xinjiang flavor in Mudanjiang. It must be a pity that you don't try.
Bainian stone pot
His boss, Lao Jin, used to be the owner of roast duck in Golden Manor. Now he runs a century-old stone pot between West 7 and West 8 of Chang 'an Avenue. Special stone pot beef.
The oxtail stewed potatoes between West Chang 'an Street and Peony Street are full of houses.
Chang' an ST de Sichuan style zi hotpot
Specially rinse all small portions of saliva chicken and Sichuan beef.
Fireworks pass through Guangsha New City
His home is a fashionable restaurant with the theme of iron plate, which specializes in dry-fried pork chops and iron plate squid.
Zhongjiang spicy kebab
Three kinds of artisan spicy kebabs in Dongcaiyuan Street, special mutton sausage noodles, crab yellow steamed stuffed bun and various hot pots.
Xinfeng barbecue
There is a barbecue shop opposite Tianfu teahouse in Binjiang Jiayuan, Shinan Street. His family is characterized by Gong He. There is nothing to say about that smell. Eat it and you'll know.