Pork chop: 300

Rape? :200

Egg white: 1 piece

condiments

Starch? : right amount

White sugar: right amount

Salt: the right amount

Onion, ginger and garlic: appropriate amount

Cooking wine: moderate amount

Dried Chili: Appropriate amount

Pixian bean paste: moderate amount

Pepper? : right amount

Specific steps

first step

Sliced tenderloin

Second step

Add salt, cooking wine, soy sauce, egg white and starch to marinate for 15 minutes.

Third step

Wash the rape and blanch it in a boiling water pot.

Fourth step

Take it out and put it in a large bowl to smooth it.

Step five

Soak dried red pepper in water for 10 minute, clean, take out, air dry and cut into small pieces.

Step 6

Cool the oil in the pan, add the pepper and stir-fry until cooked, add the spicy section and stir-fry until cooked, and take it out.

Step 7

Add onion, ginger, garlic and Pixian watercress to the remaining oil and stir-fry the red oil.

Step 8

Add soy sauce, sugar and water to boil, and the amount of water shall be subject to the amount of sliced meat.

Step 9

Marinated meat slices should be put into the boiling water pot in turn, add a little salt, turn to medium heat, cook until the meat slices completely change color, and then cook and take them out.

Step 10

The sliced meat is placed in a rape bowl, covered with chopped green onion and garlic, and fried peppers and peppers.

Step 1 1

Take another pot and heat the oil until it smokes.

Step 12

Sprinkle it on the sliced meat.