Toffee black tea latte

Ingredients:

Espresso 36g

Black tea soup 50ml

Toffee 20g syrup

5ml syrup

80ml milk

20ml coffee milk

Operation steps:

1. Pour syrup, toffee syrup, espresso, and black tea soup into a shaker and add an appropriate amount of ice cubes to make the shake

2. Add milk and coffee milk and stir well and set aside

3 . Take out the tasting cup and pour it into step 1, add an appropriate amount of ice cubes, and finally pour in the prepared milk

How to make hot drinks (300ml)

1. Combine the syrup and toffee syrup , espresso, black tea soup, pour into the shaker and stir evenly

2. Add the milk and coffee milk together to the steamer for heating

3. Take out the tasting cup and pour into step 1 Then pour in the heated milk