1. Method 1: Fold diagonally.
2. Pinch the middle part and pinch the other two corners together.
3. Method 2: The hand is hollow, and the chopsticks are poked at the palm of the hand against the meat stuffing.
4. Squeeze your mouth and seal it.
5. Method 3: Press the middle part in one corner, before the meat stuffing.
6. Other triangles can be compacted in the middle.
7. Method 4: Roll into a long strip.
8 Draw the two sides to the middle and knead them.
These are some simple ways to wrap wonton. Once you learn it, you can take action.