You can eat them together.

Preparing ingredients: 450 grams of boiled and blossomed green beans, 480 grams of whole milk, 150 grams of solid old honey, 15 grams of lotus root powder, 20 grams of filtered water

1, green beans soaked in water.

2. Prepare the ingredients.

3, put green beans, milk, honey in the machine.

4, beat into a paste.

5, heat the milk mung bean paste and thicken it.

6, cool and pour into molds and freeze.

7, frozen can eat.