Cooking spaghetti needs to be cooked for more than three to five minutes before it is soft.
Materials: spaghetti, red sausage, cherry tomatoes, butter, tomato sauce, green and red peppers, salt.
1, first boil the water, and then drop in the pasta, as shown in the picture.
2, start a frying pan, add red sausage, tomato sauce, sugar and stir fry, as shown in the picture.
3, pour in green and red peppers, stir fry evenly, as shown in the picture.
4, next pour in the pasta and a moderate amount of small tomatoes, as shown in the picture.
5, finally, add salt, stir fry can be out of the pan, as shown.
1, different types of cheese have different preservation methods. If it is mozzarella cheese, it should be frozen in the