Can stir fry, with induction cooker special pan can stir fry.

I, classification

Induction cooker pots and pans have the following categories:

Iron (enameled, cast pots, stainless steel) pots, stainless steel pots and pans and induction cooker special composite bottom pots and pans.

Two, induction cooker pots and pans selection points:

Induction heating principle is special, is electromagnetic induction heating, so you must use magnetic materials, such as iron, stainless steel and so on. It is best to use specially adapted pots and pans, such as other substitutes, performance may be affected.

Usually, the pots and pans distributed by the relevant manufacturers use 304 and 430 stainless steel, the quality of which is much better than ordinary pots and pans, so use specialized pots and pans.

Expanded

Buy induction cooker notes

1, whether there is a "3C" logo

In the purchase of goods should be concerned about the goods on to ensure the safety of the product. At the same time, should also pay attention to the energy-efficiency labeling, electrical appliances should be on the surface of the identification of energy-efficiency levels, which is expressed in the product energy-efficiency levels of performance indicators of a kind of information labels, to guide and help consumers to choose energy-efficient energy-saving products.

2, choose the regular brand

Buy induction cookers, electric pressure cookers, should try to complete the license, high reputation, good reputation of the mall or chain stores; to choose the technology is mature, after-sales service network sound products; the best of similar products more comparisons, more information about the product, the use of common sense and maintenance methods.

Baidu Encyclopedia - Induction cooker

China News Network - Will you buy induction cooker electric pressure cooker? Selection of these 4 points to pay attention to