2, boiled into porridge, common iced black tea kidney beans, five-bean pigmented porridge, mung bean oatmeal porridge and so on.
3, made into white kidney bean powder to use, the white kidney beans with a small fire to cook through, cooled, peeled and crushed to powder, dry in a sealed bottle, plus tomato juice mixed well.
4, made of soybean milk, will be soaked in water for about 6-12 hours until the white kidney beans expand two times, and then half a bowl of white kidney beans with three bowls of water, put into a blender and beat for ten minutes, filter out the dregs of the beans, and finally the soybean milk water with a slow fire to cook, and then cook for ten minutes over low heat.