There are many ways to make scallops, here is how to make scallops with garlic:

Raw materials: 1 garlic, 6 scallops.

Seasoning: olive oil, 1 tsp cooking wine, salt.

How to do:

1, peel the garlic and press it into garlic paste.

2, put a little olive oil in a pot.

3, pour in the minced garlic, stir fry on low heat, add salt and cooking wine and stir fry evenly off the heat.

4, clean the scallops and put them on a plate.

5, the fried garlic evenly poured into the scallops.

6, steam on the pan for about 10 minutes or so.

7, after steaming, sprinkle a little green onion decoration can be.

Tips:

1, garlic can be minced with a knife if you don't have tools.

2, saute the garlic will be more delicious.

3, you can also drizzle a little hot olive oil over the shallots after removing them from the pan.