1. Main ingredients: 30 red dates and 30 badam.

2. Accessories: 20 grams of butter, 100 grams of marshmallows, 20 grams of milk powder, and an appropriate amount of milk powder wrapped around it.

3. Remove the pits from the red dates and put nuts in the middle.

4. Melt butter in a pan, add marshmallows and fry until melted.

5. After the marshmallows are completely melted, add the milk powder, continue to stir evenly, then add the red dates, stir constantly to coat the marshmallows as evenly as possible, and turn off the heat.

6. Use chopsticks to pick them out one by one while they are hot, throw them into a basin with milk powder, and wrap a layer of milk powder to prevent sticking.