1, you can't eat dog meat if you have a cold.

After a cold, the human body is weak. Since eating dog meat can increase physical fitness, eating dog meat is also reasonable. However, "truth" is different from "pathology", and pathology exists objectively. Most patients with colds have yin deficiency and fire, and most people have colds. Dog meat is hot and dry, which will aggravate the condition. Especially for patients with severe cough, because of the high content of protein in dog meat, it is easy to have a specific allergic reaction with cold germs, which aggravates cough symptoms.

2, easy to get angry, eat less.

The reason why dog meat is cold-resistant is that it is warm. People with "yang deficiency" can supplement yang by eating dog meat and keep fit. However, if people with "yin deficiency" eat too much dog meat, it will lead to symptoms such as heat depression in the human body, dry mouth, sores on the corners of the mouth, sweating on hands and feet, which will not only make up for it, but also hurt the body. People who get angry easily must not eat well to avoid getting angry or hurting themselves, because dogs are a nourishing food.

Half-baked dog meat is not suitable for eating.

Dog meat must be cooked. The fur of domestic dogs and scattered dogs contains parasites (Trichinella spiralis). This parasite has amazing fertility. Once it enters the human body, the infection rate of Trichinella spiralis is as high as 50%. This disease damages human muscles and connective tissue and is difficult to treat. Therefore, dog meat must be thoroughly cooked before eating. It is not allowed to pursue the taste too much and ignore the "disease from the mouth". If you eat undercooked dog meat, some bacteria will remain, which is not good for your health, and diseases will occur, which will affect your health.