Main Ingredients

Seaflower Powder

15g

Cranberries

1 tsp

Pumpkin Seeds

1 small handful

Raisins

1 tsp

Substantial Ingredients

Sugar

Moderate

Steps

1. Pour 15g of sea rock flower powder into 1500ml of water

2. Stir well

3. Add sugar and continue to stir well

4. Bring to a boil over high heat and cook over low heat for 5 minutes

5. Pour into a container and skim off the froth

6. Leave it to cool down for two hours before removing it from the mold

7. Scrape out a few threads of the mixture with a silky scrubber or a small Use a wire scraper or a small spoon to scrape out a trace of seaweed

8. Rub it into a trace

9. You can put it into the refrigerator for a while to make it more refreshing

10. Put it into a container

11. Sprinkle it with dried fruits, and also put in the diced fruits and so on

12. Pour in the white syrup that has been boiled and cooled down, or condensed milk or honey and then you can eat it