The black part inside the razor clam is not suitable for eating.
The black part is the gonads of the razor clam, and there will be sand inside. Therefore, you must take out the internal organs when handling the razor clam, otherwise your teeth will feel uncomfortable when eating. In addition, there will be a sliver on the fleshy edge of the razor clam. Black lines (sand is mainly hidden in it), this part also needs to be peeled off.
Soak the purchased razor clams in light salt water to spit out the sand. After the water is boiled, blanch the razor clams for 10 seconds. The shells will open, then squeeze out the internal organs and remove the black edges on the shells. Ready to fry.
Nutritional value
Razor clam meat is rich in protein, calcium, iron, selenium, vitamin A and other nutrients. It is delicious, has high nutritional value and has the function of tonifying deficiency.
Eating effects
1. Razor clam meat is sweet and salty in taste, cold in nature, and enters the heart, liver, and kidney meridians.
2. It has the functions of nourishing yin, clearing away heat, removing troubles, and detoxifying alcohol.
3. It has a certain therapeutic effect on postpartum weakness, heat and thirst, swelling due to dampness and hot water, dysentery, drunkenness, etc.