Chicken nuggets. Soak chicken breast in clear water to remove blood, and then rub it with lemon juice to remove fishy smell. Stir-fry white pepper and rattan pepper in a pot. Then crush it with a rolling pin. Put the chicken breast into the pot, add salt, onion ginger, pepper and rattan pepper powder, cooking wine, spiced powder, oil consumption, etc. Put it in a pot for pickling. Marinate for one night. You can fry in the morning.
Carrot, eggplant and potato cakes are made by kneading carrots, potatoes and peeled eggplant into thin strips. Then add a little salt and flour. Mix them together and knead them into a small cake. Put it into a flower or heart-shaped mold and bake it into a flower or heart-shaped cake with an electric baking pan.