For a one-year-old baby, the best way to eat shrimp is actually boiled, which can best ensure its nutrition. Practice: Boil the water, add the washed shrimp, and cook until it turns red, usually about 3-5 minutes, depending on the size of the shrimp, and cook it several times.
When you give it to your child, you should treat it according to his chewing ability. If it's not chewy and you like the whole plug, just cut it and give it two or three pieces like that. Generally, you can just peel it and give it to him to eat.
It can also be made into shrimp cake:
Boil the shrimps first and chop them for later use.
Blanch cucumbers, carrots and other vegetables you want with water and chop them for later use.
Break an egg, add flour and stir it into a flowable batter. Add the above spare ingredients.
Brush the pan with oil, simmer, scoop out a spoonful of batter, spread it flat, bake it until the surface is dry, and turn it over for another minute and you can basically serve.
The cake is very soft and simple, and adding shrimp meat will make it taste more delicious. You can also change the ingredients added in it indefinitely.
Shrimp balls Prepare 4-5 shrimps, clean and remove shells and shrimp lines.
A little carrot and a little chopped green onion are put into the cooking machine together with the shrimp.
Add a spoonful of starch, a little oil, and half an egg white, and beat with a cooking machine.
Pour it out and put it in a bowl, then use chopsticks to work hard in one direction.
If there is no cooking machine, you can chop all the ingredients with a knife and put them in a bowl and stir them with chopsticks for a while.
Boil the water, dig shrimp balls with a spoon, put them in the pot and cook for two or three minutes. The shrimp balls will basically float up.
Take it out and put it in small cabbage soup or winter melon soup for your baby. It's delicious.
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