Vinegar soaked eggs need to prepare: raw vinegar, eggs. The correct way to do it is as follows:
1, put the eggs into the water to cook.
2, the boiled eggs shelled and then put into the pot.
3, pour the vinegar into the pot with the eggs, and cook for 20 minutes on a slow fire.
4, the hard-boiled eggs can be eaten, can also be eaten together with the vinegar soup.
Eating method: the eggs can be eaten, can also be eaten with the vinegar soup.
Effects:
5, vinegar eggs can adjust and make up for the nutritional status of the human body, improve and enhance the level of metabolism, enhance physical fitness, improve resistance to disease, immunity and other prevention and treatment of disease function.
6, hypertension, cerebral thrombosis sequelae, bronchitis, rheumatic pain, insomnia, constipation, gastroptosis, frozen shoulder and diabetes and other diseases have more significant effect. For colitis, cardio-cerebral blood supply insufficiency, neuralgia, neurasthenia, arteriosclerosis, night sweats, diarrhea, nephritis, dermatitis, osteomalacia and halitosis, and many other ailments have curative effect. Some people reflect that some years of chronic diseases can also remove or improve the symptoms.
ReferencesBaidu Encyclopedia - Vinegar Eggs