Stewed donkey soup with some Chinese yam and Zhao Shi for nutritional collocation, and then put a little goji berries and Yuan meat and tonal soup. Need to put the seasoning only salt, ginger, cooking wine a small amount of cooking oil can be. Donkey meat soup can not put star anise, will make the soup color black, masking the fresh taste of donkey meat, can add a small amount of pepper and sesame leaves to increase freshness can be.

What materials are used in donkey soup

Donkey meat soup do not choose big materials, donkey meat itself is delicious, worried about the heavy stink, you can first blanch the donkey meat with ginger and cooking wine, the water boiled about 5-8 minutes can be fished out. Donkey meat soup seasoning: ginger, salt, cooking wine and cooking oil as the main seasoning.

Supplementary to add the donkey soup materials

Donkey soup can also add some seasoning, pepper, sesame leaves into the donkey soup can have the function of freshness, but also some spices such as star anise, cinnamon is not recommended to be used for soup materials, because the taste is heavy, cut will make the soup color dark, suitable for braised food, not and soup.

Boiling donkey soup with food

Boiling donkey soup can be added to the soup some yam, yuan meat, wolfberry, these materials can be eaten, but also able to give the soup flavor to add a sense of richness, but the lamb soup is very complementary, suitable for drinking in winter to protect against the cold, but easy to fire physique, yang qi is overly rich people less drink.