Yes, the two are not mutually exclusive. However, if chicken is cooked with white radish, it will absorb a lot of white radish flavor and weaken the umami flavor of chicken. So people cook chicken with white radish, and they can also add yam or mushrooms to taste.
The practice of turnip stewed chicken soup
Exercise 1
Ingredients: chicken 1/4, radish 300g, ginger 30g, onion 1, water 600mm, salt 1 teaspoon, rice wine 1 teaspoon.
working methods
1. Chop the chicken into small pieces, blanch it in boiling water 1 min, and take it out for later use.
2. Peel the white radish, cut it into hob blocks, blanch it in boiling water 1 min, and take it out for later use.
3. Peel and slice ginger; Cut the onion into pieces and set aside.
4. Can you practice 1? Put all the ingredients, water and seasonings into the electric cooker, press the "cook" button and cook until the switch jumps.
Exercise 2
Material: 1 drumstick, 100g white radish.
Accessories: red dates and salt.
working methods
1, a chicken leg chopped into small pieces.
2, white radish cut into pieces, red dates are done.
3. Boil water in the pot and fish out the bleeding water from the chicken with cold water.
4. preheat the small rice cooker with water.
5. add chicken pieces.
6. Add carrots and chicken pieces.
7. Add 8% full water, cover and cook slowly.
This small rice cooker doesn't need water at all. After an hour and a half, I opened the lid, and the fragrance was irresistible.
9. Season with salt.
10, stir well and enjoy.
Edible taboo
1, not suitable for eating with rabbit meat.
2, should not be eaten with carp at the same time. Chicken and carp: chicken is sweet and carp is sweet. Chicken tonifies the middle and helps yang, while carp tonifies qi and benefits water, but the taste is not doubled. Fish is rich in protein, trace elements, enzymes and various bioactive substances. Chicken ingredients are also extremely complex.
3, chicken plums are grams, and food is diarrhea.
4, chicken and garlic: garlic is pungent and toxic, and it can eliminate the wind and poison. Chicken is sweet, sour and warm, and their functions complement each other, and garlic stinks. From the perspective of seasoning, it is also incompatible with chicken.
4. Chicken and mustard: If these two foods are eaten together, they will hurt your vitality. Because mustard is a hot thing, chicken is a warm tonic, which may help to clear away heat and is not good for your health.