This automatic fast food cooked today only needs cabbage and tofu skin to fry. Very delicious. I hope you like it. Even if there is no meat, it is delicious. Stir-fried thousands of Chinese cabbage raw materials: tofu skin 1 slice, more than half of Chinese cabbage, one bell pepper, one clove of garlic, oil consumption, rice wine, salt and vegetable oil.
The first step is to prepare food in advance. Tear a small piece of cabbage and wash it. Finally, put it in hand-torn cabbage. Add a little rice wine and frying pan for a while. Add a little salt and stir well, then take it out of the pot or tear it by hand. Fold it several times and cut it into silk. Cabbage is full of juice. If your pan dries easily, add some water. When I was elected, the cabbage was almost ripe. It doesn't matter how good the weather is. Slice the pepper and break it with a garlic knife. Put oil in a cold pan, add pepper and garlic and stir fry.
Step 2: Add shredded tofu skin, 1 piece of tofu skin, more than half of Chinese cabbage, one clove of bell pepper, one clove of garlic, oil consumption, rice wine, salt and vegetable oil. Tear a small piece of hot pot and cabbage for cleaning, or tear it by hand. Fold it several times and cut it into silk. The ignition point is too big and it is very easy to burn. Even if there is no meat, it is delicious.
Finally, put the cabbage in your hand, add a little rice wine and oil, stir fry in the pot for a while, and add a little salt to stir fry evenly. You can turn up the fire and stir-fry the cabbage. Cabbage has internal juice. If your pan dries easily, add some water. When I was elected, the cabbage was almost ripe.
The third step is temptation, even if there is no meat, it is easy to eat. Dear friends, do you like the food strongly recommended by my aunt? Whether you like it or not, please give me more valuable advice. My little aunt is very polite! Leave me a message in the comment area, the more I like it!