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How to make gel cake with gel powder
Ingredients: gel powder 1 gelatin powder.

Accessories: boiled water 1 rice bowl frozen water 1 rice bowl

Practice steps

1. Mix about 1 rice bowl (225ml) with the powder and stir evenly until the powder is completely dissolved.

2. Add about 1 rice bowl frozen water 00 and stir well, then pour it into the gel cup and put it in the refrigerator for solidification.

skill

The gelatin powder (mainly protein) added with fresh fruits containing protein decomposing enzyme such as pineapple, kiwi fruit and papaya may cause the product not to gel easily. It is suggested that fresh fruit should be heated before adding, or canned fruit should be used instead.