1, salted kelp is easy to eat and make. It also tastes great and crunchy.

2, very simple to eat, there is a lot of nutrition, this salted kelp do not need to cook, do not need to cut, soak for half an hour on it, and the practice is particularly simple, many people will find it particularly simple and have the effect of weight loss will often eat, this kelp can improve people's immunity, but also has a lot of nutrients,