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What about high uric acid?
In fact, with the change of diet structure, many people will have high uric acid. However, pregnant women are more likely to have high uric acid because of eating too well and changing body metabolism. So, what about high uric acid? In fact, there is no need to worry too much. If uric acid is high, you can treat it from the aspects of medicine and life.

What is high uric acid?

As we all know, there is uric acid in the metabolic waste produced by human body every day. If it is too high, it will do some harm to human body. So, what is high uric acid? To understand this problem, we must first know what uric acid is. There is a substance in our body called purine, which, after a series of complicated metabolic reactions, eventually turns into uric acid and is excreted. High uric acid is a metabolic disease in which purine in human body is metabolized for some reason, which leads to high uric acid content in blood. Now, with the gradual improvement of people's living standards, diet nutrition is becoming more and more abundant. Many people often eat big fish and big meat, especially many people have the habit of eating seafood and drinking beer at dinner. In fact, this is particularly bad, because it is easy to ingest a lot of purine, which may cause high uric acid. Because of pregnancy, pregnant women often need "tonic", coupled with some changes in metabolism in the body, pregnant women are more likely to have high uric acid and need more attention.

In fact, uric acid is too high's words in the human body can also cause other diseases, the most common of which is gout. Uric acid has the highest solubility in blood. Once it exceeds this value, urate can easily precipitate crystals, deposit in tissues and cause inflammatory diseases, such as joint deposition, which is known as gouty arthritis. Therefore, gout patients can't eat animal viscera, because these foods are rich in purine substances, which will lead to aggravation of the disease.

What are the symptoms of high uric acid?

In recent years, more and more people have symptoms of high uric acid, which has become a common disease. In fact, the symptoms of hyperuricemia are very similar to many other diseases, so they are often confused. So, what are the symptoms of high uric acid? What are the specific aspects? In fact, the symptoms of high uric acid are the same for both ordinary people and pregnant women.

In the early stage of high uric acid, the symptoms are not particularly obvious, which means that the human body will not feel much discomfort. Generally, it is necessary to go to the hospital to check whether the concentration of uric acid in the blood is too high to know whether there is high uric acid. If it is not found in time at this time, with the continuous increase of uric acid level in blood, uric acid accumulates too much, which exceeds its highest solubility in blood. If it cannot be dissolved, it will easily precipitate crystals and deposit in some tissues such as joints. At this time, there will be symptoms such as joint redness, pain, stiffness and fever, as well as numbness and acid swelling, which are typical symptoms of high uric acid. If we don't pay attention to it, the disease will develop in a worse direction and finally form gout as we know it. Once you get gout, it will have a great impact on your work and life. Generally, the attack sites of gout are thumb joint, ankle joint and knee joint, and the pain in these places will be very obvious, which is unbearable for ordinary people.

How to treat high uric acid?

Now, with the increase of people's income, the nutritional structure of diet has also changed, which leads to the disease of high uric acid becoming more and more common in the population. If we don't pay attention, it will easily lead to gout and seriously affect our daily life. Then, many people want to ask, what about high uric acid? In fact, if there is really high uric acid, if we can find it in time, take medicine and pay attention to some bad living habits and eating habits in life, it is not terrible. Also, expectant mothers should not blindly take supplements during pregnancy, otherwise it is easy to have problems.

Uric acid in human body is mainly metabolized by food and itself, which may lead to an increase in uric acid level if it is absorbed more or metabolically disordered. Therefore, we can control or reduce the uric acid level in the human body from the following three aspects: one is to control the source of uric acid, and the other is to promote uric acid excretion. If uric acid has begun to deposit, we can start with dissolving and metabolizing urate crystals. In terms of diet, we must avoid eating some foods with high purine content, such as animal offal and seafood, otherwise it will make the condition worse. At the same time, medication can be used to reduce uric acid level.

In fact, there is no need to be too alarmed about the increase of uric acid in the blood. It may just be asymptomatic hyperuricemia, which generally appears before gout and can last for a long time. The degree and duration of hyperuricemia in patients without gout attack are not enough, which may be caused by various drugs and dietary factors. As long as these factors are removed, they can return to normal.

What medicine does uric acid take high?

Uric acid is a metabolic waste of human body. If uric acid is produced too much or excreted too little, it will accumulate in human body, which may lead to high uric acid level in the body. If you don't pay attention after learning that your uric acid level is too high, it will easily become gout in the long run, so you must pay more attention. Especially pregnant women, who are in pregnancy, should be more careful when using drugs. So, what medicine do you take for high uric acid?

In fact, we can reduce uric acid levels through the following methods and drugs. One is to inhibit the synthesis of uric acid, and the drugs that can play this role are mainly allopurinol, which is an inhibitor of an intermediate catalytic enzyme in the process of purine metabolism. Once used, it can prevent the intermediate of this metabolism from forming uric acid, thus rapidly reducing the concentration of blood uric acid and reducing the formation of gout stones and uric acid stones. It is suitable for those with normal renal function, but should be used with caution for those with liver and renal insufficiency. The second is to promote the excretion of uric acid. These drugs mainly inhibit the reabsorption of uric acid by renal tubules, increase the excretion of uric acid in urine, and then reduce the level of blood uric acid, mainly including drugs such as sulpirone, probenecid and benzbromarone. In addition, some alkaline drugs, such as sodium bicarbonate, do not reduce uric acid content, but can alkalize urine, thus increasing the solubility of uric acid in blood and making uric acid difficult to accumulate in urine and form crystals.

What can't you eat with high uric acid?

Many people know that a large part of the high uric acid level in human body is caused by our poor living or eating habits. So, what can't you eat with high uric acid? In fact, uric acid is a metabolite of purine in human body. If this metabolism is abnormal, it is very likely that the uric acid level in human body will be too high. Therefore, people with high uric acid must eat less or not eat foods rich in purine, peanuts, beef, pork, seafood and animal offal, and try not to eat them. For the sake of their own health, they should refrain from eating again.

Also, people with high uric acid should try not to touch alcohol, especially pregnant women, no matter whether uric acid is high or not. Alcohol tends to accumulate lactic acid in the body, and lactic acid will be excreted in the carrier-urine through competition, thus inhibiting uric acid excretion. If uric acid cannot be excreted, the uric acid level in the human body will increase. If this continues, the uric acid level will be too high, it will not dissolve in the blood, and it is easy to precipitate crystals and deposit them in joints. Therefore, people with high uric acid should strictly abstain from alcohol, and beer and seafood are absolutely forbidden. Beer itself contains alcohol, which will affect the excretion of uric acid. Moreover, in the process of oxidation, alcohol will produce some substances, which will increase uric acid. In addition, seafood contains purine and protein, and a large intake of protein will make our human body in a slightly acidic environment, which will promote the formation of uric acid crystals.