Simmer slowly, and a pot of delicious chicken soup will be ready in about two hours. Sometimes it is cooked with litchi or longan. Today, I made soup with red dates and angelica, and also put codonopsis pilosula and astragalus. These are all ingredients that are more beneficial to qi and blood, which are very suitable for people with deficiency of both qi and blood, but they can't be greedy! Because they are all relatively supplementary ingredients, if they are excessively supplemented, they will get angry. Stew chicken soup according to my formula to ensure that your soup is delicious and rich, and the chicken will be soft and rotten after stewing and frying. The sweetness of jujube and medlar is in the sugar water, which is really memorable!
Today's Delicious: Chicken Soup with Angelica and Jujube
Required materials: 3 grams of Angelica sinensis, hen 1 hen, jujube10g, 5 grams of Lycium barbarum, 0/0g of Astragalus membranaceus, 0/0g of Codonopsis pilosula, 5 grams of salt, dried lotus seeds10g, and 5 slices of ginger.
Cooking process:
Step 1
Everyone tries to cook this dish with an old hen. My old hen was bought in the vegetable market, so I asked my boss to handle it directly for me. I cut off the chicken head and took it directly after removing the internal organs. If I do it at home, I should also pay attention. After I clean up the place I mentioned just now, I will continue the following steps.
Second step
Chop the chicken and wash the blood off the surface with water.
Third step
The bought angelica, astragalus and codonopsis pilosula are all dry. Let's rinse it with water to remove the dust on the surface, and then soak it in clear water 1 hour.
Fourth step
Clean the jujube. If it is a rare jujube, cut it with a knife and remove the core. If it is jujube, it can be left intact.
Step five
Put the chicken in the pot, then add the cold water that can't pass the chicken, and simmer the chicken pieces on high fire.
Step 6
Boil the water in the pot, take out the chicken pieces, wash off the blood foam on the surface with clear water, and then drain the water for later use.
Step 7
Pour the processed chicken nuggets into the rice cooker, then pour in the soaked Radix Astragali, Radix Angelicae Sinensis and Radix Codonopsis, then pour in the dried lotus seeds, ginger slices, Lycium barbarum and pitted red dates, then pour in the boiled chicken nuggets, add a proper amount of edible salt to taste, cover the rice cooker, select the soup making mode, and cook for two hours.
Step 8
When the lid is lifted, a warm current will come. Warm-up ingredients are perfectly blended with soft and rotten chicken. It's refreshing to take a sip of soup, and fresh chicken and waxy lotus seeds are more suitable. When eating and drinking water, the whole body warms up with the chicken soup in the stomach, and even if you are in a bad mood, you will wake up a lot.