1. Chongming cucumber

2. Half a melon, seeded and pulped, washed, boiled with water for 7 minutes.

3. Take out the melon, let it cool slightly, stir the melon meat with chopsticks, and the shredded melon will come out.

4. Wash the shredded wax gourd in cold boiled water, remove the shredded wax gourd, squeeze out the water and put it in a bowl.

5. Add salt, monosodium glutamate and scallion oil and mix well to serve.