What are the famous specialties of Guangxi?

Every time people travel to a place, they want to bring back some famous local specialties. China is a vast country with rich resources, and every place has its own specialties. . Next, I will bring you what are the famous specialties of Guangxi, welcome to read!

1. Liubao Tea

Liubao Tea is a famous tea unique to Guangxi and belongs to the dark tea category. Produced in the mountainous areas on both sides of the Xunjiang, Hejiang, Guijiang, Yujiang, Liujiang and Hongshui Rivers, the tea produced in Liubao Township, Cangwu County, Wuzhou is the most famous, so it is called Liubao tea. Its appearance is dark brown, The soup is bright red in color, mellow in taste, refreshing, sweet, and has a mellow aroma with the aroma of betel nut. Excellent quality and unique flavor. It has various health effects such as harmonizing the stomach and regulating qi, eliminating stagnation and distension, clearing heat and reducing dampness, sobering up, and lowering fat. The annual output is about 30,000 tons. Except for some domestic sales, most of it is exported to Japan, Singapore, Malaysia, Thailand and other countries, as well as Hong Kong and Macao.

2. Guilin Sanhua Liquor

Sanhua Liquor, one of the "Three Treasures of Guilin", is the representative of Chinese rice-flavored liquor. It is known as the king of liquor and is a Guilin native. of pride. Guilin Sanhua Liquor is favored by Chinese and foreign tourists for its long history, unique craftsmanship and excellent quality. The reason why Sanhua Liquor is of high quality is not only related to the use of clear Lijiang water with no strange smell and impurities, high-quality rice, and selected distiller's yeast, but also due to the unique storage conditions of Guilin's caves, which are warm in winter and cool in summer. The quality becomes more mellow and fragrant. Sanhua wine is colorless and transparent, with an elegant honey aroma, a soft entrance, a refreshing aftertaste, a sweet aftertaste, and a lingering fragrance after drinking. Drinking it in moderation can refresh your mind, activate blood circulation, and be beneficial to your health. The varieties include 57°, 38°, 30° and other series.

3. Bama Xiang Pig

Bama Xiang Pig is derived from local pigs and is produced in Bama Yao Autonomous County, Guangxi. It is known as the "noble family" of pigs. Bama, Guangxi is rich in specialties, including Bama hemp, Bama white mud, Bama geomagnetism, Bama fragrant rice, etc. The most famous one is Bama fragrant pig. Bama Xiang pig is a rare and rare local mini pig breed with a long breeding history, stable genetics, and excellent quality. Bama Xiang pig is world-famous for its thin skin, fine meat, lean meat in the carcass, and bright red muscles. The muscle fiber is tender, the fat is white, the taste is sweet and nutritious, and it is better than the delicacy of the mountain game - civet. It has a fragrant aroma without adding any seasonings when cooking. It is known as "cooking meat in one family makes the whole neighborhood smell delicious."

4 , Rongxian Shatian pomelo

Rongxian Shatian pomelo is produced in Rongxian County, Guangxi. It grows in special sandy land and is a unique and excellent variety among pomeloes in my country. The fruit is large, beautiful and sweet in taste. , storage-resistant, the fruit is gourd-shaped or pear-shaped, and the pedicle is short-necked; the bottom of the fruit often has a ring-shaped ring the size of a bronze coin, with radial grooves inside, often called chrysanthemum bottom or money bottom; the single fruit is heavy 1000-1500 grams, the fruit surface is golden yellow; the flesh is shrimp-colored, the juice is crisp and tender, and the honey tastes sweet; it matures in late October and is extremely storage-resistant. The fruit can be stored for 150-180 days. The flavor is particularly good after storage, and there are fruit treasures. Known as "natural canned food".

5. Yongfu Luo Han Guo

Luo Han Guo is a vine-like plant that is abundant in the mountainous areas of Lingui County and Guilin Prefecture. Ripe Luo Han Guo is rich in sugar and is delicious and sweet. It has the functions of clearing away heat and moistening the lungs, resolving phlegm and relieving coughs, strengthening the liver and spleen, and lowering blood pressure. It also has the effects of preventing and treating respiratory tract infections and fighting cancer. Efficacy: Eating its dried fruit is delicious and sweet, rich in glucose, and has the functions of clearing away heat, moistening the lungs, relieving cough, resolving phlegm, benefiting the liver, strengthening the spleen, refreshing the body, and reducing high blood pressure in daily life. The fruit can be used as a condiment for soups and soups. Add half of the meat and broth for seasoning. The taste is naturally sweet and meaningful.

Bo. White longan meat is produced in Bobai County, Yulin City, Guangxi Zhuang Autonomous Region. Bobai longan meat is rich in protein, vitamins and soluble sugar. It has anti-cancer, lipid-lowering and heart-protecting properties, anti-aging and longevity, promotes growth and development, and enhances physical fitness. It has nourishing effects such as enhancing non-specific immunity, replenishing qi and blood, beautifying the skin, etc. Longan meat is a good nourishing product. It can be paired with adenophora, polygonatum odorifera and meat stew. It is an ideal meal. Boiling eggs with longan meat with brown sugar is a good food. It is the most ideal nourishing food for pregnant women or those who are weak after illness. Longan meat is brewed with Chinese herbal medicine to make longan medicinal wine, which has obvious curative effects on neurasthenia and Qi and blood deficiency. Longan Cola prepared with longan meat is a popular drink today. A health drink.

7. Guangxi cinnamon

Cinnamon, also known as cinnamon, osmanthus, and the subtropical evergreen tree Lauraceae, is one of the "Three Treasures" of tropical aromatic medicinal plants in Guangxi. The bark, branches, and leaves of the cinnamon tree are widely used. It can be used for medicinal purposes, making spices and refining cinnamon oil. The finished products include: cinnamon bark, cinnamon seeds, cinnamon gu, cinnamon ding, cinnamon cinnamon and cinnamon oil, etc. Fangcheng District, Shangsi County and other places generally produce more than 2 million kilograms of cinnamon annually, with the highest annual output reaching 3.5 million kilograms. Cinnamon is a traditional export commodity. It has been exported to Europe many years ago and has a long-standing reputation in the international market.

8. Guilin chili sauce

Guilin chili sauce has a history of more than 100 years. It is fresh and slightly spicy, which stimulates the appetite. According to the tastes of different customers, Guilin chili is divided into two types: black bean garlic chili sauce and garlic chili sauce, each with its own characteristics. Guilin chili sauce is not only appetizing, but it is also rich in vitamins A, B, C, G, and trace elements such as calcium, phosphorus, potassium, and iron. The chili sauce produced by Guilin Sauce Factory has been rated as a high-quality product and famous brand product by the autonomous region and Guilin City many times, and is sold well in Southeast Asian countries.

9. Rongan kumquat

Rongan kumquat is a kind of kumquat, so called because it is produced in Rongan County. There are mainly two types of Rongan kumquats: "smooth-skinned kumquats" and "ordinary kumquats". They are oval-shaped, juicy, sweet, and golden in color. A single fruit weighs about 15g. It starts to mature and go on the market in November every year. The fruit is not only beautiful, but also rich in vitamin C, kumquat glycosides and other ingredients, which play a certain role in maintaining cardiovascular function and preventing vascular sclerosis, hypertension and other diseases. As a dietary health product, kumquat candied fruit can whet your appetite. Drinking kumquat juice can produce fluid and quench thirst. Drinking it with radish juice and pear juice can cure coughs. ;