Your own home barbecue how to marinate meat
Your own home barbecue how to marinate meat, barbecue meat to eat not only no flavor and will be particularly dry, in fact, the problem lies in how to do barbecue meat before the marinade. Ignore this step so that the barbecue meat will not be satisfactory, the following to understand how to marinate meat at home barbecue.
How to marinate your own meat at home barbecue 1
Barbecue marinated meat method a
Fresh Frontier lamb kebab material (Wuhan) 1, 5 packages, monosodium glutamate (freshness in 99%, the following all with this freshness) 70-90 grams, 36 grams of refined salt, Special Fresh 1 1 packet (produced in Wuhan), ginger, green onions (chopped fine) each 40 grams, 7 grams of sugar, 25 grams of meat powder, sweet potato starch 250 grams. The above ingredients in the cut meat strips and mix well, marinate for 10 minutes can be skewered with a bamboo skewer to be grilled.
Barbecue marinated meat method two
Thirteen spices 100 grams, monosodium glutamate (99% freshness) 70-90 grams, 36 grams of refined salt, Special Fresh 1 1 packet, ginger and scallion 40 grams each, 7 grams of sugar, 25 grams of meat powder, 250 grams of sweet potato starch. The above ingredients into the cut fresh meat strips, mix well, marinated to 15 minutes can be skewered into a string to be grilled.
The above two methods of meat dryness and humidity for the skewers can adsorb spices do not fall, not running water is appropriate. There is water flow out of the thin, not easy to maintain the flavor, dry oil consumption, should be mastered in the hands of a handful of meat feel wet but not out of the water for the best.
Barbecue marinated meat method three
Pork block (also applies to other meats, such as beef, mutton), seasonings are salt, soy sauce, sugar, cooking wine, oil, pepper, chili powder and cumin, mixed together marinated for more than half an hour.
Barbecue marinade meat methods have what the specific method:
1, the appropriate amount of salt, soy sauce, sugar, cooking wine and pepper mixed well, if you like to put chicken essence can also add a little. When they are fully mixed, salt and sugar has been completely dissolved, the seasoning is drizzled onto the pork marinated for 1-2 hours, longer time does not matter, but also more flavorful.
2. Rub chili powder, cumin and a little oil on both sides of the marinated meat and grill over charcoal. Remember to turn frequently while grilling. The time will depend on the size and thickness of the pieces you cut.
Barbecue marinated meat methods have what barbecue tips: generally is to grill ten minutes will be cooked. You can also put it in the oven. Oven setting temperature: 275-300, about 45 minutes to bake.
Microwave Grilling vs Oven Grilling Analysis
Grilling is heating and drying the air with fuel and placing the food in the hot dry air in a position closer to the heat source to heat the food. Because there are a variety of heating methods, barbecue is gradually diversified, the development of a variety of barbecue grills, barbecue boxes, and even microwave ovens are equipped with barbecue function. For barbecue, is it better to use the microwave, or the oven more flavorful?
Difference between microwave grill and oven
With the increasing ownership of small kitchen appliances in Chinese households, electric ovens are beginning to enter many families. Electric oven is the use of electric heating elements issued by the radiant heat to bake food electric appliances, the use of which we can make roast chicken, roast duck, baked bread, pastries and so on. According to the different needs of the baked food, the temperature of the electric oven can generally be adjusted in the range of 50-250 ℃.
There are several types of heating tubes in electric ovens
The common heating devices used in electric ovens are "quartz far-infrared heating tubes", "resistance filament row heaters", "Halogen heating heating tube" of these types, of which the quartz far-infrared heating of the highest efficiency, the safety factor is also relatively large, replacement, maintenance is relatively convenient, so it is the most used, but also one of the most common; the other two types, previously also used to, but now less common, the efficiency is not as high as the first one. Generally with the grill microwave oven heating device, most of the quartz far-infrared heating tube.
Microwave grill function and the oven is different
The principle is different: microwave grill function is to send out microwaves, so that the food in the water molecules in the chain of high-speed oscillation of the heat, from the food internal heating them, the oven is the opposite, is the infrared from the outside of the food to the heating can be done with microwave grill function of cake and bread, but the effect is not as good as the oven, but the microwave oven can also be used to make the cake and the bread.
Oven Roast How to not burn the meat
Roast, you can put a vessel with water in the oven, because the water in the vessel can be with the temperature inside the oven into the water vapor, to prevent the roasted meat scorched.
Gas water heater purchase skills
Winter is the peak sales of water heaters, but also the use of water heaters use the highest frequency of the season, but also the stage of the hot gas appliance failures occur frequently. Therefore, consumers have a pair of identification of hot water heater fire eyes and certain maintenance skills is necessary. Today, the appliance circle will teach you how to select gas water heater, to popularize some of the life of gas water heater common sense.
Selecting the four notes:
Selecting the brand. from the brand consideration in general, the famous brand of products tend to reassure consumers to use, from the safety issue to consider, we have to choose a trustworthy gas water heater brand. Famous brand products manufacturers have strong technical force, product quality assurance, after-sales service is complete, is the best choice for consumers. Consumers can choose a brand-name product that suits them according to their own economic situation and needs.
Look at the gas source. At present, the gas water heater is used by the gas source roughly natural gas, liquefied petroleum gas and artificial gas. When we buy a water heater, we should use the same type of gas with the actual use of the water heater, otherwise it will cause the water heater, abnormal combustion, and then burn the water heater and jeopardize the safety of life.
By demand. Currently on the market gas water heaters have 8 to 24 liters, the general home of a bathroom and a kitchen without a bathtub, then choose a 11L-13L, with a bathtub, then choose 13L-16L, two bathrooms and a kitchen without a bathtub to choose a 16L, with a bathtub on the choice of 16L-20L, if you have two bathtubs, then you should choose 20L or larger! The water heater should be suitable for your housing needs,
Due to the various types of gas water heaters on the installation of different needs, so consumers must pay attention to when choosing, such as flue type water heater shall not be installed in the bathroom, can be installed in the kitchen in good ventilation conditions, but must be installed to the outdoor exhaust flue gas discharge flue. As easy to install, suitable for general buildings, but less wind resistance, so the high house is less suitable for residential installation. The balanced forced (to) exhaust wind resistance is stronger, higher safety performance, the installation of a wider range of applications.
Safety. Currently on the market in accordance with the gas water heater exhaust method is generally divided into three categories: flue type, forced exhaust and balanced. Flue gas water heaters have been banned by the state manufacturers, facing elimination. The forced-air type has a higher safety coefficient than the flue type, and the price is also a little more expensive. If your house is an elevator condominium, the state regulations require the installation of forced-air type. If you want to install the water heater in the bathroom, you can only choose the balanced type,
It is a kind of forced-exhaust type, very safe, but also the state regulations are the only kind of gas water heater can be installed in the bathroom. Although there is a flue pipe to the outdoor flue, but there is no fan can only rely on natural exhaust, encounter windy conditions such as exhaust can not be discharged to the outdoors or even backflow, but also very easy to danger. The forced-exhaust type is installed with a powerful fan, even in windy weather can be effectively discharged outdoors. The balanced type adopts sealed high-efficiency combustion technology, so that the gas is fully combusted in a sealed space.
Gas Water Heater Maintenance and Cleaning:
1, the use of gas water heater cleaning and maintenance must be to read the product instruction manual, and according to the instruction manual and the nameplate instructions for the use of water heaters As well as the initial simple water heater repair, cleaning and maintenance.
2, must ensure that the room is well ventilated.
3, when the gas water heater leakage, water leakage, stop the water flame does not go out, combustion conditions and other phenomena, you should stop using, and promptly notify the gas management department or manufacturer to repair, and is strictly prohibited from disassembling and repairing.
4, regularly ask the gas management department designated professionals or manufacturers of gas water heater cleaning and maintenance, and timely maintenance, to maintain gas water heater cleaning and maintenance can work well.
5, do not use the expiration date of the water heater cleaning and maintenance agent, according to national standards GB17905-1999 "Household Gas Burning Apparatus Safety Management Regulations," the provisions of the gas water heater from the date of sale, liquefied petroleum gas and natural gas water heater cleaning and maintenance services for the end of the 15 years, artificial gas water heater cleaning and maintenance services for the end of the 10 years.
What causes water to accumulate in the refrigerator?
The use of home appliances in daily life, often encounter a variety of problems, the refrigerator often water is one of the common problems. Refrigerator water phenomenon, generally due to improper use. Home appliance circle summarizes the following three main reasons:
First, the food in the refrigerator, the temperature is too high, overheating food containing water vapor, after cooling into water. When this water can not be completely discharged on the formation of waterlogging. For this reason, as long as the overheated food into the refrigerator can be solved.
Second, frequently open the refrigerator door, a lot of hot air into the refrigerator, the formation of hot and cold convection. When the refrigerator door is closed, the hot air is easily liquefied into water. This phenomenon is not unfamiliar to us, and in winter in the closed house window is easy to have water beads on the same reason. Everyone try to reduce the number of times you open and close the refrigerator door, shorten the time to open and close the refrigerator door. As long as you pay a little attention in the use, it is not difficult to solve this.
Third, the drain hole is blocked. The back of the freezer are designed with a leakage hole, is to discharge the water inside the refrigerator. When you find too much water, you have to check whether the drain hole is smooth. If you find that the drain hole is blocked, you should cut off the power supply, use a thin wire to unclog.
The refrigerator in the use of many problems are caused by some small details, as long as we pay more attention, these problems are not difficult.
What are the general faults of microwave ovens? How to deal with microwave oven failure?
A, through the power, the furnace lighting does not light, but also can not heat the food
At this time, the first check whether the power supply is normal. Specific method: unplug the microwave oven, with another normal work of electrical appliances connected to the socket, if the appliances can not work, which indicates that the power supply is abnormal, then we should look for an electrician to restore the normal power supply. If the appliance works properly, it indicates that the power supply is normal, you should check whether the microwave oven door is closed, whether the timer switch is open, the computer-type microwave oven should also be checked against the manual operation, set up correctly, the microwave oven power fuses are intact, if there is a failure, the symptomatic treatment.
Second, the microwave oven lighting is not bright, but can heat the food
Most of the fault for the bulb is damaged. Available with the same specification bulb replacement. If the replacement bulb is still not bright, the lighting circuit is open, you can find the circuit to eliminate the false open circuit.
Three, the microwave oven just started to work normally, but the time did not come to a sudden lights out, stop heating
Rule out the cause of the blackout, check whether the door is due to the use of a long time and loosened, resulting in poor contact with the door switch; whether the power plug socket is loose. After eliminating the above reasons, then check whether the thermal cutoff is disconnected, whether the temperature control circuit action. If the thermal cutoff or thermostat action, you should check whether the air duct is blocked by debris, whether the exhaust fan is operating normally, and take appropriate measures to deal with.
Fourth, the lighting is bright, but can not heat the food
The cause of this failure may be in the high-voltage generator circuit, doubling the rectifier diode damage, high-voltage fuse melting, high-voltage transformer damage, or magnetron aging damage. Before checking the high-voltage circuit, the high-voltage circuit must be fully discharged, or prone to electric shock injury accident. At this point, you should ask a professional to repair.
Fifth, the microwave oven can heat the food, but to the set time, the microwave oven can not power off
This fault is mostly damaged timer, using the replacement of the timer method of processing. You can also check whether the timer contacts are sticky welding, motor damage, circuit breakage. If there is a broken circuit, just restore the wiring can be used. If the motor is damaged, it is easier to replace the timer directly.
Six, the microwave oven processing food, as long as a combination of cooking switch power supply fuse on the melting
This failure indicates that the microwave oven circuit in the presence of short-circuit faults should be ruled out short-circuit faults, and then with the same specifications for the replacement of the type of fuse. Specific method: first from the transformer primary disconnect the winding leads, with a multimeter to detect the primary winding DC resistance value, if the DC resistance is normal, the short circuit may occur in the motor and other components and wiring.
If the primary winding DC resistance is approximately zero, it indicates that the transformer is damaged short-circuit, should be replaced. The circuit is prone to short-circuit components in addition to the primary winding of the power transformer, the related wires are loose and touch is also an important reason.
Methods to extend the life of the soybean milk machine
Nowadays, soybean milk machine has become an essential household appliance in modern families. Many friends enjoy the convenience of soybean milk machine at the same time, but also a very big headache of soybean milk machine after-sales maintenance problems. If the maintenance is not used properly, it will damage the motor of the soybean milk machine, thus affecting its trial life. If you are also struggling with this, then you may want to look at the following maintenance methods.
1, if not used for a long time soybean milk machine should be timely cleaning, so as not to time too long, the remaining soybean milk paste the body wall and the knife head part, resulting in cleaning trouble. It's best to put it in a position where children can't easily touch it, and it's best not to place it in a tilted position.
2, after the use of soybean milk machine, please pay attention to the timely cleaning of the five grains of fine grinders, heaters, overflow electrode and temperature sensors and other components, so as not to cause the phenomenon of dry paste and not easy to clean.
3, if the effect of cleaning is not good, the remaining residue is still not clean, I teach you a recipe, with the rest of the steamed buns, broken into small pieces, and then turn on the machine and stir for a while, the steamed bun slag will absorb the excess residue.
4, mesh cleaning is particularly important, now more for the meshless soybean milk machine, but still need to have a mesh to sieve the excess residue, so the mesh cleaning should be done in a timely manner, can be used to clean the brush gently flushed with running water.
5, after the use of soybean milk machine, to unplug the power supply in the cleaning, so as to avoid the risk of electric shock, the shell surface dirty, do not use the dripping rag to wipe, will be wrung out and then wipe, which is safer, if the shell is seriously soiled, you can use a little detergent to wipe.
6, some areas of drinking water will cause soybean milk coagulation similar to tofu brain. The main reason is that the water contains too many minerals, you can use cool water or add a small amount of salt in the water to solve.
7, clean the head part of the attention, do not dip the head of the whole in the water, so that the damage to the body, easy to cause a short-circuit danger, can be used to clean the head part of the running water or cleaning brush.
Disinfection Guide for Drinking Water Dispensers
Bucket water gives people the feeling that the water is pure and healthy. However, if the water supply link of the drinking fountain is not thoroughly disinfected, it will also lead to secondary pollution of water quality. Even some manufacturers are equipped with professional staff, the disinfection process may not be fully qualified.
Specifically, the drinking fountain disinfection should be divided into the following steps:
1, first disconnect the power supply, and then remove the bucket, open the back of the drinking fountain sewage pipe, drain the residual water, because the remaining water in the sewage pipe is the key to cause secondary contamination of the drinking fountain. Then, open all the drinking water switch to release water.
2, prepare some alcohol cotton, tweezers hold cotton, carefully scrub the inner liner of the water dispenser. The inner liner of the water dispenser is easy to accumulate bacteria due to direct contact with the air. Scrubbing with alcohol can remove the dirt on it and prepare for the next step of disinfection.
3. Mix 300 ml of disinfectant with about 2 liters of water, then fill the entire water dispenser liner and leave it for 10-15 minutes.
4. Turn on all the switches of the water dispenser, including the drain and drinking switch, and drain the disinfectant.
5. Rinse the water dispenser continuously with 7-8 liters of water and open all switches to drain the rinse liquid. Some people only use 1 liter of water to rinse is not enough, will make the disinfectant residue in the water dispenser.
6, the back wall of the switch should also be cleaned with alcohol cotton, when using a cup of water, it is easy to touch the back wall of the water dispenser switch, can not just use a rag to scrub.
7, the water dispenser disinfection process is completed, there may be a trace of disinfectant residue, can not drink immediately. Should first put a cup of water, smell there is no chlorine odor. If so, you should put the water again until you can't smell the chlorine flavor to drink with confidence.
How to marinate meat for your own home barbecue 2
Home version of the barbecue preparation steps are as follows:
1, prepare the meat
Chicken, pancetta, mutton, thinly sliced, marinate in advance (like beef can be added to the beef roll)
2, prepare vegetables
Cream lettuce is a must, used to wrap the grilled meat to eat! Zucchini, potatoes, white mushrooms, sweet potatoes, enoki mushrooms grilled out are good
garlic, green pepper slices can be directly under the meat to eat
3, marinate grilled meat (see below for specific methods)
4, ready to dip, juice, hot TV show, love to eat it! (dip I prepared is chili noodles and supermarket bought barbecue sauce)
barbecue marinade:
1, chicken
before the grilled chicken wings are always cooked slow, so this time to get the chicken breast, thinly sliced and add
Wine, pepper, five-spice powder, chili powder, soy sauce, honey (honey is the key to marinate the grilled meat)
2, pork
thinly sliced and add
garlic, pepper, wine, five-spice powder, chili powder, soy sauce, honey
3, lamb
Mutton will be a little fishy, you need to marinate for a while beforehand
Ginger, garlic, green onions, millet chili are necessary, and then add wine, pepper, cumin powder, soy sauce
How to marinate meat for your own barbecue at home 3Family Korean barbecue (with marinade recipe)
Enjoy barbecue at home, safe and hygienic and
Ingredients
Lamb chops thinly sliced or cut into dice pieces into: cooking oil, salt, oyster sauce, sugar, shredded onion, cumin powder, chicken powder, half of the egg liquid Family Korean barbecue (with the marinade secret recipe) practice Korean spicy sauce pour a little Sprite diluted, sprinkle white sesame seeds and sesame oil; sesame seed paste saline diarrhea open into the sugar, green onions, cilantro; dry ingredients to buy ready-made can be, there is a lot of energy can be equipped with their own! the best (*σ′`)σ
shrimp to remove the shrimp line, squid to remove the viscera and then two tablespoons of vinegar soak a minute to tear off the black membrane clock processed, with Orleans and oil mix (﹡o﹡)
Shiitake mushrooms carving, sweet potatoes sliced and plated (ˇˇˇ)
enoki mushrooms, thousand-leaf tofu slices
air-dried small roasted sausages (ω)
Lettuce set ()
Lay out the greaseproof paper and start baking ()*. Baking greaseproof paper both sides should be brushed with oil
open baking (^o^)
dry ingredients with pork five, wrapped in lettuce, perfect)*
purchases spent less than two hundred dollars, four people eat ah so full, ah, a lot of leftover roast, so the next day will be left over the rest of the roast meat stranded into the filling, to make a pot of lamb round onion stuffed with steamed dumplings and a pot of beef shiitake mushrooms stuffed with steamed dumplings, the five pork left to stir-fry food, simply to the weekend! The most worrying thing before doing this is whether it will produce a lot of smoke. I watched a lot of fast videos and found that Koreans eat barbecue at home in this way, and the smoke produced is actually less than imagined, probably about the same as usual cooking, and in terms of the frequency of barbecuing, it will not make the roof smoky. The roof of the shed is blackened, () la la la la la