How to make chicken fir oil is as follows:

Materials: 500g of chicken fir mushrooms, half a pot of rapeseed oil.

Steps:

1, buy the wild chicken fir mushroom.

2, wild fir mushroom wash and dry moisture, evenly torn into thin strips.

3, canola oil is hot and cooled to almost 50 percent hot, slowly into the chanterelle mushrooms.

4, small fire slowly simmer for one and a half hours, the color side of the golden, do not have to be too hard.

5, the final product. Mushroom bubble oil inside the flavor spread to the whole house, put a little oil when eating noodles, super fragrant.