"Covered rice is an ancient Han Chinese snack. Belonging to the northwest Gansu region called, the northeast called cover rice, Guangdong called dish head rice, there are places just called curry potato rice, curry chicken rice, Ma Po tofu rice, and so on this way, in fact, are dishes and rice on a plate to eat, dishes poured on the rice, which is known as pouring rice. It is characterized by a combination of rice and vegetables, fast and hot. And the custom ..."