1. Relaxing qi and refreshing brain, relieving summer heat and relieving boredom: heatstroke is a hot summer, and you feel the evil of summer heat, leading to the exhaustion of body fluids, which is manifested as fever, polydipsia, sweating, chest tightness, headache, dizziness, dizziness and other symptoms. Drinking a bowl will make you scream, especially in hot summer.

2, anti-cancer and anti-cancer: the cyanamide and fatty oil contained in Myrica rubra have the effect of inhibiting cancer cells. In addition, bayberry contains vitamins C and B, which also has a positive effect on cancer prevention.

3, promote metabolism: Myrica rubra contains a variety of organic acids, which can not only directly participate in the metabolism and redox process of sugar in the body, enhance the permeability of capillaries, but also reduce blood lipids and prevent the formation of cancer cells in the body.

4, weight loss: the fruit acid contained in Myrica rubra can not only stimulate appetite, promote fluid production and relieve summer heat, but also prevent the transformation of sugar and fat in the body and help to lose weight. In addition, the fruit acid contained in Myrica rubra can prevent the sugar in the body from being converted into fat and help to lose weight. It is an ideal fruit for modern beautiful women to lose weight.

5, detoxification and beauty: the cellulose in the pulp of Myrica rubra can stimulate intestinal peristalsis, which is conducive to the timely excretion of harmful substances in the body and plays the role of detoxification and beauty.

6. Nourishing kidney and diuresis: Myrica rubra contains high potassium content and a small amount of myricetin. The direct effect of myricetin on the kidney can excite the heart and indirectly exert a powerful diuretic effect.

7. Treatment of rheumatoid arthritis: The bark element in Myrica rubra also has antioxidant activity and eliminates free radicals in the body. Widely used in medicine, food, health care products and cosmetics. Myrica rubra is used as a treatment to prevent arthritis and various inflammations, especially for pregnant women and lactating babies.

8, appetizing digestion: Yangmei contains a variety of organic acids, vitamin C content is also very rich, fresh fruit tastes sour, using it to soak wine can increase the acidity in the stomach, digest food and promote appetite.

9. Antibacterial, antidiarrheal and anti-inflammatory: Myrica rubra has inhibitory effect on Escherichia coli, Shigella dysenteriae and other bacteria, and can treat diarrhea and abdominal pain, with better effect on diarrhea patients. Myrica rubra tastes sour, has astringent and anti-inflammatory effects, and can inhibit bacteria, so it can also treat all kinds of diarrhea; Myrica rubra bark contains tannins, cannabinoids, myricetin and so on. It is also a good product for treating dysentery, blindness, toothache and malignant boils.

10, dispelling summer heat and promoting fluid production to quench thirst: Myrica rubra fresh fruit can help digestion and promote fluid production to quench thirst. It is a good product to dispel summer heat, which can prevent heatstroke, consume and relieve polydipsia.

1 1. Lowering blood pressure and preventing stroke: Potassium in Myrica rubra plays an outstanding role in maintaining heart function, participating in metabolism and lowering blood pressure, and also helps to regulate mood, stabilize mood and reduce the incidence of stroke. Therefore, it has the functions of regulating qi and promoting blood circulation, regulating blood lipid, lowering cholesterol and blood pressure, and preventing stroke.