You need to prepare a piece of brine tofu, and then prepare some chopped green onion, millet spicy rings, garlic sprouts, onions, white sesame seeds, Chili noodles, five-spice powder, cumin powder, garlic cloves, oyster sauce, soy sauce, sugar and edible salt.
Formal cooking:
0 1. First, treat the prepared ingredients and accessories. You need to clean the onions, and then cut them into pieces. Garlic cloves should also be chopped into minced garlic.
02. Prepare a bowl, add a small amount of minced garlic and onion, then add some white sesame seeds, cumin powder, spiced powder and Chili noodles, and stir well. Prepare a pot, add about 40 ml of cooking oil to the pot, and heat it with high fire. When the oil temperature is 80% hot, pour it directly into the bowl and saute.
03. After mixing well, continue to add a teaspoon of soy sauce, a small amount of white sugar and a teaspoon of oyster sauce to the bowl. If the taste is strong, you can add a small amount of edible salt, mix well again and set aside.
04, prepare a pot, put the tin foil paper prepared in advance into the pot, and knead it slightly, put a small amount of onion in the pot to lay the bottom, and add some cooking oil. Put the marinated bean curd prepared in advance in the pot, and cut it into several small pieces with a knife. Pour the seasoning juice just made directly on the bean curd, add a small amount of water to the pot, cover the pot and bring it to a boil with high fire, and then simmer for about 5 minutes with medium and low fire. After the time is up, we open the lid, add some millet spicy rings, a small amount of garlic leaves and chopped green onion to the pot, and then we can go out directly.
Such a delicious spicy tinfoil stew tofu is finished. The spicy tinfoil stew tofu made according to the above method is very authentic and very spicy and delicious when eaten in the mouth. The method of this dish is relatively simple. In fact, the main ingredient is a piece of brine tofu, and then some seasonings can be added for cooking, so if you want to eat it at home at ordinary times, you can try it yourself.