Eggs 1

Proper amount of soy sauce

Proper amount of oil

Steps:

Wash the eggs for later use.

Prepare a microwave bowl, brush the bottom with oil and knock in eggs.

Pierce the yolk membrane with a toothpick.

Cover and microwave in the microwave oven for about 40 seconds.

Put it on a plate and pour the right amount of soy sauce.

skill

Brush a layer of cooking oil at the bottom of the bowl to prevent the eggs from sticking to the plate.

Punch the eggs knocked into the plate with toothpicks several times to prevent the yolk from popping when frying in microwave.

When the dishes are put into the microwave oven, cover the microwave oven. Although the egg liquid has been stabbed several times, it may still make a "bang, bang" sound when heated by microwave, and the cover can prevent the egg liquid from splashing.

Adjust the microwave heating time according to the softness of your favorite eggs.

Fried eggs can be seasoned according to your own taste.

Practice of microwave ingredients for poached eggs

Eggs 1

Proper amount of oil

1 microwave container

Steps:

Oil the container,

Wash eggs,

Pumping into a microwave container,

The fire lasted 40 seconds.

When finished, plate and serve.