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1 prawn.

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2 soybean sprouts.

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3 celery.

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4 onions, ginger and garlic.

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5 Chili

Sichuan pepper

Pepper.

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6 cucumbers.

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7 cucumber is cut into wide strips.

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8 Slice the onion and ginger, and pat the garlic flat with a knife.

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9 celery is defoliated, cut into long strips and blanched in water.

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10 Take it out and freeze it in cold water.

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1 1 Add enough cooking oil to the pot and heat it.

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12 Add prawns and fry.

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13 Beat the shrimp with a colander. When it feels crispy, remove it and drain it for later use.

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14 Leave oil in the pan, add pepper, pepper and anise and stir-fry until fragrant.

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15 Add garlic and bean paste and stir-fry until fragrant.

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16 Add ginger slices, shallots and peppers and stir fry.

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17 Add soybean sprouts and stir-fry to taste.

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18 Add celery and stir fry.

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19 Add prawns.

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Cucumber is easy to cook. When the pot is cooked, add cucumber strips and use the remaining temperature of the dish to cook. Serve and sprinkle with sesame seeds.

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