Materials

Main ingredients: 4 small yellow croakers;

Accessories: 2 eggs, appropriate amount of coriander

Poached small yellow croaker eggs

1

Prepare the ingredients and wash the small yellow croaker and coriander.

2

Put oil in the pot and fry the small yellow croaker.

3

When it is half cooked, add the ingredients, add an appropriate amount of water to cook out the flavor of the small yellow croaker, and then add an appropriate amount of salt.

4

When the small yellow croaker eggs are almost cooked, break two eggs into the pot.

5

Finally add the pre-washed coriander and blanch it slightly.

6

Pour it into a bowl and take it out of the pot.