Caffé latte is a latte commonly seen outside. The proportion of espresso, milk and foam in latte is 1:2: 1, so cappuccino has more milk than latte.

Caffé mocha mocha

Mocha is more like chocolate-flavored coffee, with espresso, milk, mocha sauce and whipped cream on top.

Caramel macchiato caramelized macchiato

Caramel Macchiato is also made of espresso with foam made of milk and vanilla syrup, topped with Caramel caramel.

Cappuccino cappuccino

Generally speaking, the ratio of espresso, milk and foam in cappuccino is 1: 1: 1, which is Italian, and the most common drink for Italian breakfast is cappuccino.

Extended data:

Latte coffee is a classic mixture of Espresso and milk, and Italians also like latte as a breakfast drink. In the Italian kitchen in the morning, coffee and milk are usually cooked at the same time on the stove with sunshine.

CafeMocha is the oldest coffee, and its history can be traced back to the origin of coffee. It is a mixture of espresso, chocolate sauce, whipped cream and milk. Mocha is named after the famous port of Mocha. In the 15th century, the outward transportation of the whole Middle East non-coffee countries was not prosperous. Mocha, Yemen was the main export port near the Red Sea at that time. At that time, coffee was mainly African coffee that was concentrated in Mocha port and then exported, all of which were collectively called Mocha coffee.

Macchiato means "imprint" in Italian. As the name implies, its name caramel macchiato symbolizes the sweet mark. Caramel macchiato is a kind of milk coffee. It is made by mixing milk with vanilla syrup, then adding milk foam, then pouring coffee, and finally sprinkling grid caramel on the milk foam.

Cappuccino is an Italian coffee mixed with the same amount of espresso and steamed foamed milk. At this time, the color of coffee, just like the monks of Cappuccino Church put a turban on their dark brown coats, gave coffee its name. Traditional cappuccino is one-third espresso, one-third steamed milk and one-third foamed milk, and small particles of cinnamon powder are sprinkled on it.

References:

Latte-Baidu Encyclopedia

Mocha-Baidu Encyclopedia

Macchiato-Baidu Encyclopedia

Cappuccino-Baidu Encyclopedia