Current location - Recipe Complete Network - Complete vegetarian recipes - How about electric stone-ground soymilk machine
How about electric stone-ground soymilk machine

Now that people's quality of life has improved significantly, people have begun to focus on their health. Healthy eating is now a hot topic, everyone is exploring how to eat properly to ensure food and drink, but also to maintain a good shape, and most importantly, to bring a healthy body. Breakfast is very important, want to eat a good breakfast, a cup of thick hot soybean milk in the morning is the best thing to do, at home to grind their own soybean milk is certainly the freshest, so maybe you need an electric stone grinder soybean milk machine.

How about an electric stone grinder?

Stone Grinding Soymilk and the release of energy related to the stone grinding teeth uniformly slow running speed, can let the outside air and grinding out of the soybean milk particles in good contact, in a certain chemical effect, can make so that the soybean full release of proteins, which makes the soybean milk is both uniform and fine, but also the taste is abnormal. Soymilk is uniformly milky white or light yellow, glossy, with the inherent aroma of soybean milk, no burnt flavor, rancidity, soy odor and other odors, smooth taste. Stone mill processed tofu, soft, tender, white as snow, cooked for a long time not old, long aftertaste.

What are the advantages of automatic stone grinding soybean milk machine over non-stone grinding soybean milk machine?

First, flavor. Mechanical soybean milk machine processing of soybean milk after high temperature, destroyed the soybean fragrance, and even the taste of burnt; and with the handmade stone grinding soybean milk machine production of soybean milk original flavor, soybean aroma, fresh taste good.

Second, nutrition. Mechanical soybean milk machine processing of soybean milk after high-speed cutting, grinding, high temperature and other major processes, soybean nutrition is a serious loss; and handmade stone grinding soybean milk machine soybean milk retained in the soybean milk plant protein, phospholipids, vitamins B1, B2, iron, calcium and other minerals, beneficial to the human body absorption and health.

Third, operability. Mechanical soybean milk machine machine high risk factor, complex structure, non-professionals should not master; and with the handmade stone grinding soybean milk machine operation is simple and easy to learn, a person can easily operate.

What kind of automatic stone grinding machine is good?

Now a lot of manufacturing soymilk machine companies do not understand the role of physics and chemistry, so the manufacturing of soymilk machine is generally less than perfect results, while the ancestors left the stone grinding soymilk but can achieve good results. Therefore, nowadays the stone-ground soybean milk machine is based on the principle of manufacturing stone mill handed down from the old ancestors. Generally good stone grinding soybean milk machine stone grinding teeth uniformly running slow, can let the outside air and grinding out the soybean milk particles very good contact, in a certain chemical effect, can make let the soybean fully release protein, which makes the soybean milk is both uniform and fine, and the taste of abnormal.

As the saying goes, breakfast should be eaten well, lunch should be eaten full, dinner should be eaten less. Breakfast is the most important of the three meals a day, and eating a good breakfast is the beginning of a healthy day. Soybean milk is rich in protein, very beneficial to the human body, and soybean milk taste lubrication, delicate, adults and children love to drink. Electric stone mill soybean milk machine is different from the general electric mechanical soybean milk machine, it is squeezed out of the soybean milk juice will be more original flavor, retaining the mellow fragrance of soybeans, but also lock more nutrients.