How to kill the lobster: put a chopstick at the position of the lobster tail, cut a pair between the lobster head and the lobster tail with scissors, and then cut the lobster tail along the lobster back to take out the lobster shrimp line. The practice is as follows:

First, put a chopstick in the tail of a live lobster to urinate.

Second, cut a pair between the head and the tail, so that the lobster is not easy to move.

Third, cut along the shrimp ridge to the tail and take out the sand line.

Fourth, add some cooking wine and steam for about five minutes.

5. Pour the steamed lobster soup into the pot, and add appropriate amount of oyster sauce, soy sauce and raw powder to make soup.

6. Pour the Flammulina velutipes and vermicelli into the right amount of soy sauce, put them into the pot, and add the lobster.

7. Pour in the cooked soup.