If you don't agree with each other, you can eat it at the same time, and you can make it into duck stewed potatoes for eating. The specific methods are as follows:

The materials that need to be prepared in advance include: duck 750g, potato 200g, salt, onion, ginger, garlic, star anise, pepper, cooking wine, blending oil, fragrant leaves and brown sugar.

1, the first step is to cut the duck into pieces and wash it, and set it aside for later use.

2. Put the duck pieces into the water, blanch them and remove them.

3. Cut the onion, ginger and garlic for later use.

4. Peel and cut potatoes and set aside.

5. Heat the oil in the pot and add brown sugar to fry.

6. Then put the duck, salt, onion, ginger, garlic, star anise, pepper, cooking wine and fragrant leaves into the pot and stir well.

7. Add the right amount of water and start stewing.

8. After the duck is stewed, put the potatoes in and stew for 10 minutes.

9. When the time comes, serve it out, so that the duck stewed potatoes will be ready.