Rice 150g, glutinous rice 150g.

ingredients

3 spinach, ham 1 root and a half, 3 eggs, canned carrot/radish 1 piece, salt 10g, sesame oil 10g, thousand island sauce 1 tablespoon, sushi vinegar 1 tablespoon.

step

1. The two kinds of rice are mixed and soaked for one hour, then steamed. When cooked, add salt, sesame oil, sushi vinegar and thousand island sauce while it is hot, stir well and let it cool.

2. Chop all kinds of materials one by one, fry the eggs first and then cut them into dices.

3. Prepare the materials.

4. Mix all the ingredients into small bowls and quarter rice, and then make sushi.