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Fresh soybeans how to fry to taste
Fresh soybeans, referring to soybeans are not yet fully mature, the beans are still green when the kind of soybeans, such fresh soybeans should be used to cook how? It is very simple, with a little pork, guaranteed to make you eat a lot of flavor, want to know how to do, then look over it.

Operating method

01

Fresh soybeans clean, boil water inside the pot, put the soybeans into the boil, about five minutes on it, soybeans will be able to break the raw, this time fish out and put into the dish.

02

Buy a small piece of pork, fat and lean lean some of the lean, so that fried out of good. It is best to cut into thin slices. Then prepare green onion, ginger and red pepper flakes to be used.

03

Pour some vegetable oil into the pot, not too much, because when frying the pork will come down some oil by itself. Push the slices of meat in and stir-fry them over low heat, without adding water or any seasoning, until the slices of pancetta become a little crispy.

04

After frying the meat, put the chopped green onion and ginger in it, then put the fresh soybeans in it and stir-fry together, and finally add the red pepper, plus soy sauce and oil and a little bit of salt seasoning out of the pan on it.