Ginkgo biloba is a kind of nut with high nutritional value and medicinal value. Ginkgo biloba is the core of ginkgo biloba. Many people know that Ginkgo biloba leaves are very effective in treating gynecological diseases. Take a few capsules every day to treat gynecological diseases.
How many pieces of ginkgo biloba to eat every day for gynecological diseases 1 How many pieces of ginkgo biloba to eat every day for gynecological diseases need to be decided according to your own condition and the doctor's diagnosis. Ginkgo biloba leaves can treat leucorrhea and skin itching, and also have a good therapeutic effect on cough and asthma. But it is best to consult a professional doctor before eating. Excessive consumption of ginkgo biloba may cause toxic reactions. Nausea, vomiting, abdominal pain and diarrhea may occur, and symptoms of nervous system discomfort may also occur, such as irritability and unresponsiveness. If the side effects are obvious after eating, you need to go to the hospital for diagnosis.
Does ginkgo treat gynecological diseases?
It has a certain effect.
Ginkgo biloba contains ginkgolic acid, ginkgolic acid and other effective components, which have antibacterial and anti-inflammatory effects and have different degrees of inhibition on fungi. Moreover, Chinese medicine believes that Ginkgo biloba has the function of astringent semen and stopping leukorrhagia, which can be used for abnormal leucorrhea, yellow and turbid leucorrhea and so on. Therefore, Ginkgo biloba has a certain effect on gynecological inflammation, but it has little radical effect on gynecological diseases.
How much ginkgo do you eat at a time to treat gynecological diseases?
Ginkgo biloba should not be eaten in the treatment of gynecological diseases, because it is sweet, bitter, astringent and flat, and has little toxicity. Eating too much will have an impact on your health. It is generally recommended to eat under the guidance of a doctor. Eating methods include ginkgo stewed chicken and ginkgo soup. The specific eating method of ginkgo stewed chicken is as follows:
1, prepare ginkgo, chicken essence, salt, monosodium glutamate and soy sauce.
2. Wash the chicken, chop it into large pieces and put it in a bowl for later use. Peel the ginkgo and leave the kernel.
3. Put the chicken and ginkgo into the pot and add the right amount of water.
4. After boiling water on high fire, add salt, monosodium glutamate, light soy sauce, and simmer 1- 1 for 5 hours.
Can ginkgo be eaten for a long time?
Long-term consumption is not recommended.
Ginkgo biloba leaves have a good health care function, but long-term consumption is not recommended. This is because raw ginkgo biloba is very toxic, and cooked ginkgo biloba is also a little toxic, both raw and cooked. If eaten for a long time, it will increase toxins in the body and accumulate to a certain extent, which may lead to poisoning. Therefore, when eating ginkgo biloba, it is generally not recommended to eat it for a long time unless the doctor asks.
Ginkgo taboo population
children
The child itself is in the stage of growth and development, and the body is weak. If they eat ginkgo biloba, a toxic medicinal material, they may have discomfort symptoms such as abdominal pain, which is generally not recommended.
pregnant woman
Pregnant women are a highly sensitive group. Ginkgo biloba, a toxic medicinal material containing amino acids, will have an impact on itself and the fetus in the body after eating, so it should be avoided.
Wet evil
For example: weakness of limbs, frequent drowsiness, obvious discoloration of tongue coating, etc. After eating ginkgo biloba, it will aggravate dampness, which is not conducive to physical recovery.
How many tablets does Ginkgo take every day to treat gynecological diseases? 2 how to eat ginkgo to treat gynecological diseases?
Ginkgo soybean milk
10 mash peeled ginkgo seeds and pour them into 250g soybean milk, or 15 cook ginkgo seeds and rice into ginkgo porridge once a day for 3-5 days, and take it for 8- 10 days for the elderly.
Efficacy: Indications: Chronic cervicitis caused by spleen deficiency, characterized by thin leucorrhea, multicolored whiteness and poor appetite at ordinary times.
Ginkgo egg
Prepare 4 pieces of white pulp, egg 1 egg, peel ginkgo, make a hole in the small head of the egg, fill the hole with white pulp, paste the hole with wet paper, and eat the egg after it is cooked.
Efficacy: It can be used to treat leukorrhagia caused by spleen deficiency.
Ginkgo, soybean and crucian carp soup
Prepare 30g of soybeans, 250g of crucian carp, 4 pieces of gingko 12g, ginger and appropriate amount of water, soak soybeans in clear water 1 hour, remove scales, gills and viscera from crucian carp, put them in a pot with gingko and ginger, add appropriate amount of water, cook with strong fire for 2 hours, then cook with slow fire and season.
Efficacy: invigorating spleen, eliminating dampness, astringing and stopping leukorrhagia, and treating chronic cervicitis caused by weakness after treatment.
Ginkgo and astragalus chicken soup.
30g of Ginkgo biloba, 50g of Astragalus membranaceus, 1 black-bone chicken (about 500g), 50ml of rice wine. Slaughter the chicken, remove the head and feet, put ginkgo into the chicken belly, and sew the chicken mouth with thread. Put it in a casserole with Astragalus membranaceus, add appropriate amount of wine and water, simmer and add seasoning. Eat soup and meat several times for 1 ~ 5 days.
Efficacy: invigorating spleen and qi, strengthening kidney and stopping leukorrhagia. It is suitable for leukorrhagia due to spleen deficiency.
Baiguoyimi pork tripe soup
Prepare ginkgo 10, 30g of raw coix seed, 3 pork bellies, appropriate amount of salt and water, shell ginkgo, remove impurities from raw coix seed, fry in iron pan until it is slightly yellow, cut pork bellies into pieces, rub with salt repeatedly, rinse with water until there is no urine smell, put all the materials into a casserole, add appropriate amount of water, cook with strong fire for 3 hours, then cook with slow fire and season.
Efficacy: invigorating spleen, promoting diuresis, stopping leukorrhagia, and mainly treating chronic cervicitis of spleen deficiency type.
How many pieces of ginkgo do you take every day for gynecological diseases? How much ginkgo do you eat every day?
The daily intake of adults should not exceed 10 capsules. No more than 5 capsules for children. Babies can't stand it.
Do not eat it raw. Raw food is much more toxic than cooked food.
Can be cooked or fried, and has expectorant, antitussive, lung moistening and asthma relieving effects. Ginkgo biloba contains hydrocyanic acid toxin, which is very toxic. The toxicity is reduced after heating, and it is easier to be poisoned when eaten raw. The general poisoning dose is 10-50 capsules, and the poisoning symptoms appear at 1- 12 hours after eating ginkgo biloba. In order to prevent ginkgo poisoning, it is not advisable to eat more ginkgo, let alone eat ginkgo raw.
Nutritional value of ginkgo biloba
Ginkgo biloba contains a variety of nutrient elements, besides starch, protein, fat and sugar, it also contains trace elements such as vitamin C, riboflavin, carotene, calcium, phosphorus, iron, potassium and magnesium, as well as ginkgolic acid, ginkgolic acid, pentosan and sterol. It has therapeutic and medical effects of benefiting lung qi, treating cough and asthma, stopping leukorrhagia, reducing stool, smoothing wrinkles, protecting blood vessels and increasing blood flow. Modern medical research shows that Ginkgo biloba also has the functions of dredging blood vessels, improving brain function, delaying brain aging of the elderly, enhancing memory ability, and treating Alzheimer's disease and cerebral blood supply insufficiency.
Efficacy and function of ginkgo biloba
1, Ginkgo biloba leaves have the functions of astringing lung qi, relieving asthma and relieving cough, and have certain effects on preventing and treating respiratory diseases. Ginkgo biloba peel is rich in fruit acid and ginkgol, which can resist tuberculosis and help improve symptoms such as fever and cough caused by tuberculosis.
2. Ginkgo biloba is rich in protein, vitamin C, carotene and other nutrients, which helps to dilate microvessels, promote blood circulation and improve metabolism. It also has the function of moistening skin and caring skin, and is the best food to delay aging.
3. Ginkgolic acid in Ginkgo biloba has antibacterial and bactericidal effects, and can prevent and treat acne. In addition, Ginkgo biloba leaves can also contract the sphincter of bladder, which is helpful for enuresis, frequent micturition and nocturnal emission in children.
Ginkgo food
1, bonito
Fish and ginkgo are very similar. Eating together will produce biochemical reactions that are not conducive to the human body, especially for children.
2. Eel
Ginkgo biloba is ginkgo, which is mild in nature and slightly toxic. It has the effects of astringing lung, relieving asthma, eliminating dampness, stopping leukorrhagia, tonifying kidney, arresting nocturnal emission, relieving cough and detoxicating. Eels are flat and sweet. Both of them have complex bioactive substances, and eating them together will produce biochemical reactions that are not conducive to the human body.
Edible taboos of ginkgo biloba.
1, focus on the core. Just find a toothpick, remove both ends of Ginkgo biloba, aim the less pointed end of the toothpick at one end of Ginkgo biloba, and then pass it through, and the Ginkgo biloba kernel will naturally come out.
2, pay attention to the right amount. Ginkgo biloba is best not to be eaten raw, children under 5 years old should not eat it, and adults should be controlled within10g. After stewing, the amount of ginkgo toxin is reduced, so you can eat more.
3. Pay attention to nutrition. Ginkgo old duck soup is a classic dish. Duck meat can strengthen the spleen and tonify deficiency, which complements ginkgo biloba which is beneficial to lung qi. For people with light taste, it is a good choice to stir-fry ginkgo with celery and fungus.