1, cut Ruo leaves.

2, after cutting the Ruo leaves, made into a four-cornered package, one side of the Ruo leaves moistened in the water, which is the previous year's summer, farmers went to the mountains to pick, by the scorching sun drying, preserved to date.

3, fine needle fixed Ruo leaves, free growth of Ruo leaves in the mountains, from which there are no two pieces of the same size and shape, pick 3 pieces of slightly large Ruo leaves, each piece of Ruo leaves torn in half, and then cut into the same size and shape of the 6 strips of the same, and then folded into a four-cornered package to be used.

4, the production of square zongzi, and then the four corners of the package scattered, two by two embedded, according to the steps into a square, into the filling, during the period of 3 fine needle fixed Ruo leaves, good square zongzi, with longbeard grass bundled up, before you can pull out the fine needle.

5, ready to put the filling, the filling is prepared early, the most classic when the dates and pork.