In Jidong County, Jixi, seven people died and two people were being rescued. It turned out that nine people had a dinner together at home because of sour soup poisoning. I thought it was a good thing, but after the dinner, seven people died and the other two were still being rescued. According to the investigation by the local authorities, it is concluded that this is not man-made poisoning. The hospital concluded that this was caused by aflatoxin poisoning. The doctor said that aflatoxin has a strong carcinogen, and it is easy to produce aflatoxin in grains and nuts. Therefore, when people taste bad taste, they must stop eating it in time to prevent poisoning and affect their health. Sour soup is fermented from corn flour, which has been frozen in the refrigerator for a year. Even if the food is frozen, it is not without bacteria.
Sour soup must be eaten with caution. There have been incidents of poisoning caused by sour soup before in my city. Because sour soup is a special snack, it is fermented from corn flour, so in the process of processing, fermentation and production of corn flour, if there are bacterial infections and other reasons, food poisoning will occur. This situation is very serious and must be treated with caution. Some elderly people like to eat this bite, and many people eat leftovers. If the leftovers are stored for a long time, aflatoxin will be produced in them, which will pose a threat to their health. We must guard against food in the mouth every day. If you think it has changed its taste, give it up completely and stop eating it.
Diligence and thrift are virtues, but we can't lose big because of small things, otherwise we will be hurt in the end. The tragedy of Jixi's family should remind us and arouse everyone's attention.