Yolk fruit ripens in December and takes 4-7 days to ripen for harvest. The price varies from region to region, and the average price of yolk fruit is between 10-20 yuan. Yolk fruit texture like egg yolk, have flavor, eat one or two a day can replenish the body's nutritional needs, but can not eat more. Eat too much yolk fruit is not easy to digest, affecting health.

Egg yolk fruit varieties

Egg yolk fruit from the North American tropics, mainly distributed in Central and South America, northeastern India, northern Burma, Vietnam, Cambodia, Thailand, southern China. Varieties are large peach-shaped, small peach-shaped.

Egg yolk fruit ripening season

Egg yolk fruit is ripe in December, ripening and harvesting takes 4~7 days. Prices vary from region to region, with the typical price of yolk fruit ranging from 10-20 dollars.

What does the yolk fruit look like when ripe

The yolk fruit is in the shape of a fruit sphere, green when immature, ripe fruit green to orange, smooth, thin skin, rich in starch, texture like egg yolks, aroma, low water content, sweet flavor.

Egg yolk fruit consumption of egg yolk fruit contraindications

Egg yolk fruit is not suitable for damp-heat body, bruised blood body. The flavor of yolk fruit is unique and very sweet. However, people should not be greedy. Those who follow the contraindications of egg yolk fruit can enjoy the food healthily and safely!

When is the best time to eat yolk fruit

Egg yolk fruit bought back, usually to be stored for a week, gently pinch the surface of the yolk fruit, feel the whole fruit softened can be eaten.

How much yolk fruit a day to eat

Yolk fruit a day to eat 1 to 2 can supplement the body's nutritional needs, but can not eat more. Eating too much yolk fruit is not easy to digest, affecting health.