Pinyin of Sanzi: san zi

Explanation of Sanzi: (sǎn·zi) fried pasta with thin strips connected and twisted into patterns.

Sentences for "铓子": 1. "铓子" is a fried food that is crispy and delicate. It was called "Hanju" in ancient times.

2. Qinghai Hui people mainly eat pasta, including rice noodles, Huahua noodles, ramen noodles, noodles, etc.

3. Sanzi, a kind of pastry, is a food used by the Hui and other ethnic groups to entertain guests during traditional festivals.

4. If you use pepper water to make noodles, the pancakes will be crispy, the buns will be yellow, the buns will be white, and the taste will be deep.